I found this recipe on Saturday morning and was whipping it up on Saturday afternoon so we had fresh baked bread to go with dinner on Father's Day.
I have only made bread once before and it turned out ok but it was a lot of work. This bread was super duper easy and it turned out delicious. Seriously the longest part (apart from the cooking) was measuring out the ingredients.
I love that you just mix it up in a bowl and walk away. Then you come back the next day and you have a dough ready for baking. Easy peasy!
I am thinking this will be great for when baby comes because I can chuck the dough together before I go to bed at night then all I have to do in the morning is shape it and chuck it in the oven. What can be better than fresh baked bread for lunch! It will go perfect with the vegetable soup I am planning to make and freeze before Squishy arrives.
If you have never made bread before you should definitely give this recipe a go. It is just way too easy! I am thinking of making another loaf with rosemary, lemon and cheese like the original recipe suggests. Yum!!!